{"id":2336,"date":"2021-04-14T19:56:12","date_gmt":"2021-04-14T17:56:12","guid":{"rendered":"https:\/\/gloube.shiftit.dk\/maison\/menu\/menu-card\/"},"modified":"2025-11-03T12:34:41","modified_gmt":"2025-11-03T11:34:41","slug":"menu-card","status":"publish","type":"page","link":"https:\/\/restaurantmaison.dk\/en\/menu\/menu-card\/","title":{"rendered":"Menu"},"content":{"rendered":"
\n
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\n \n <\/h2>\n \n \n
\n

\n Please be aware that the menu can change daily, according to availability of produce\n <\/h3>\n <\/div>\n <\/div>\n
\n

\n MENU DU JOUR 485,-\n <\/h2>\n \n \n
\n

\n WHITE ASPARAGUS\n <\/h3>\n

\n Sauce Mousseline\n <\/p>\n <\/div>\n \n \n

\n

\n LAPIN A LA MOUTARDE\n <\/h3>\n

\n Poached Rabbit Leg, Asparagus, Bacon, Sauce Moutarde \n <\/p>\n <\/div>\n \n \n

\n

\n BABA AU RHUM\n <\/h3>\n

\n Plum Compote, Cr\u00e8me Chantilly\n <\/p>\n <\/div>\n <\/div>\n

\n

\n POUR COMMENCER\n <\/h2>\n \n \n
\n

\n OLIVES\n <\/h3>\n

\n 75\n <\/p>\n <\/div>\n \n \n

\n

\n OYSTERS\n <\/h3>\n

\n Gillardeau\n <\/p>\n

\n 6 pcs. 270\n <\/p>\n <\/div>\n \n \n

\n

\n ANCHOVIES\n <\/h3>\n

\n Toasted Bread, Butter
\r\n\n <\/p>\n

\n 95\n <\/p>\n <\/div>\n \n \n

\n

\n CREVETTES ROS\u00c9\n <\/h3>\n

\n 8 pcs. 185\n <\/p>\n <\/div>\n \n \n

\n

\n P\u00c2TE \u00c9N CROUTE\n <\/h3>\n

\n Pork, Lardo, Parsley\n <\/p>\n

\n 115\n <\/p>\n <\/div>\n <\/div>\n

\n

\n LES ENTR\u00c8ES\n <\/h2>\n \n \n
\n

\n BURGUNDY ESCARGOTS\n <\/h3>\n

\n 6 pcs. 125\n <\/p>\n <\/div>\n \n \n

\n

\n SCALLOP ALBUFERA\n <\/h3>\n

\n Pear, Safran, Sauce Albufera\n <\/p>\n

\n 245\n <\/p>\n <\/div>\n \n \n

\n

\n WHITE ASPARAGUS\n <\/h3>\n

\n Sauce Mousseline\n <\/p>\n

\n 195\n <\/p>\n <\/div>\n \n \n

\n

\n TERRINE DE FOIE GRAS \n <\/h3>\n

\n Orange, Friss\u00e9e Salad\n <\/p>\n

\n 225\n <\/p>\n <\/div>\n \n \n

\n

\n VEAL SWEETBREAD\n <\/h3>\n

\n Peas, Bacon Pearl Onions\n <\/p>\n

\n 225\n <\/p>\n <\/div>\n <\/div>\n

\n

\n LES PLATS\n <\/h2>\n \n \n
\n

\n MONKFISH\n <\/h3>\n

\n Green Asparagus, Mint, Green Chili, Chicken Jus\n <\/p>\n

\n 345\n <\/p>\n <\/div>\n \n \n

\n

\n SEARED REDFISH\n <\/h3>\n

\n Cassoulet, White Beans, Gremolata\n <\/p>\n

\n 325\n <\/p>\n <\/div>\n \n \n

\n

\n LAPIN A LA MOUTARDE\n <\/h3>\n

\n Poached Rabbit Leg, Asparagus, Bacon, Sauce Moutarde \n <\/p>\n

\n 345\n <\/p>\n <\/div>\n \n \n

\n

\n STEAK AU POIVRE\n <\/h3>\n

\n Ribeye, Haricot Verte, Pepper Sauce\n <\/p>\n

\n 395\n <\/p>\n <\/div>\n <\/div>\n

\n

\n EN PLUS\n <\/h2>\n \n \n
\n

\n POMMES FRITES\n <\/h3>\n

\n 75\n <\/p>\n <\/div>\n \n \n

\n

\n POMMES ALLUMETTES\n <\/h3>\n

\n 85\n <\/p>\n <\/div>\n \n \n

\n

\n GREEN SALAD\n <\/h3>\n

\n 35\n <\/p>\n <\/div>\n <\/div>\n

\n

\n FROMAGE & DESSERTS\n <\/h2>\n \n \n
\n

\n SELECTION OF CHEESE\n <\/h3>\n

\n 5 French Cheeses\n <\/p>\n

\n 250\n <\/p>\n <\/div>\n \n \n

\n

\n CR\u00caPES SUZETTE\n <\/h3>\n

\n Vanilla Ice Cream, Almond Slivers, Orange Sauce
\r\n\n <\/p>\n

\n 125\n <\/p>\n <\/div>\n \n \n

\n

\n PROFITEROLES\n <\/h3>\n

\n Vanilla Ice Cream, Chocolate Sauce
\r\n\n <\/p>\n

\n 125\n <\/p>\n <\/div>\n \n \n

\n

\n BABA AU RHUM\n <\/h3>\n

\n Plum Compote, Cr\u00e8me Chantilly
\r\n\n <\/p>\n

\n 105\n <\/p>\n <\/div>\n <\/div>\n <\/div>\n\n\n\n

WE RESERVE THE RIGHT TO CHANGE PRICES\/MENU IN ACCORDANCE TO SEASONALITY AND AVAILABILITY.<\/p>\n\n\n\n

Danish and European companycards will be subject to a surcharge.
All creditcards issued outside the EU will be subject to a surcharge<\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":2329,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-2336","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/restaurantmaison.dk\/en\/wp-json\/wp\/v2\/pages\/2336","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/restaurantmaison.dk\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/restaurantmaison.dk\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/restaurantmaison.dk\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/restaurantmaison.dk\/en\/wp-json\/wp\/v2\/comments?post=2336"}],"version-history":[{"count":6,"href":"https:\/\/restaurantmaison.dk\/en\/wp-json\/wp\/v2\/pages\/2336\/revisions"}],"predecessor-version":[{"id":3581,"href":"https:\/\/restaurantmaison.dk\/en\/wp-json\/wp\/v2\/pages\/2336\/revisions\/3581"}],"up":[{"embeddable":true,"href":"https:\/\/restaurantmaison.dk\/en\/wp-json\/wp\/v2\/pages\/2329"}],"wp:attachment":[{"href":"https:\/\/restaurantmaison.dk\/en\/wp-json\/wp\/v2\/media?parent=2336"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}