Parties of 9 guests or more must pre-select the same set 3-course menu for the entire party. We can offer the set menu listed below, but you are also welcomed to combine your own 3-course menu from the a la carte menu at the prices listed. This must be arranged minimum a week in advance. We reserve the right to change the menu regularly and that not all dishes can be prepared for larger parties. You can find our a la carte menu here: https://restaurantmaison.dk/menu/menukort/
Following menus must be ordered in advance.
Menu du Jour (Monday – Thursday)
Starter of the day
Main of the day
Dessert of the day
Price per person kr. 450,-
The menu will be set by the kitchen on the day.
Vegetarian and pescetarian menus will be add’ed an extra charge on 100kr.
Steak au poivre, ribeye, pommes Frites, salad,
Profiteroles, vanilla ice cream, chocolate sauce
Price per person kr. 795,-
You can add oysters/shrimps or other snacks to start with, as well as cheese before the dessert.
If nothing else is agreed upon, we put mineral water at your table by arrival. Still and sparkling for 45,- pr. Person. It is ad libitum and will be filled up continuously.
Regarding allergies or dietary requests, we will look at the ability to customize the menu. This must be arranged in advance. Vegan menus are unfortunately not an option.
For any inquiries and reservations, please contact our reservations team firstname.lastname@example.org